Recipe Rumbe Recipes
Recipe Rumble is a family friendly, easy to learn and fun to play game for all ages. It’s a fast-paced game where everyone trades their cards at the same time. Be the first player to collect all of the ingredients on your recipe card to win.
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Burrito
Ingredients
- 2 boneless, skinless chicken breasts
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup cooked rice (white or brown)
- 1 large tomato, diced
- 1 cup shredded cheese (your choice)
- 1 ripe avocado, sliced
- 4 large flour tortillas
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- Salt and pepper to taste
Directions
1. Cook the Chicken:
- Season the chicken breasts with salt, pepper, and chili powder.
- Heat the olive oil in a skillet over medium-high heat.
- Add the chicken breasts and cook for about 5-7 minutes per side, or until fully cooked and no longer pink inside. Make sure it reaches an internal temperature of at least 165°F
- Remove from the skillet, let it rest for a few minutes, then slice or shred the chicken.
2. Prepare the Rice and Beans:
- If not already done, cook the rice according to the package instructions.
- In a small saucepan, heat the black beans over low heat until warmed through.
3. Assemble the Burritos:
- Warm the tortillas in a microwave or on a dry skillet for a few seconds to make them more pliable.
- Lay a tortilla flat and start layering the ingredients in the center: a portion of rice, black beans, sliced chicken, diced tomato, sliced avocado, and shredded cheese. Note: you can add any other toppings you’d like (example: lettuce, onions, mayo, hot sauce, etc.)
- Fold the sides of the tortilla over the filling, then roll it up from the bottom to form a burrito. Repeat with the remaining tortillas and fillings.
4. Optional: Toast the Burritos:
- For a crispy burrito, heat a clean skillet over medium heat.
- Place the burrito seam-side down and toast for 1-2 minutes per side until golden brown and crisp.
5. Serve and Enjoy:
- You can also serve with salsa, sour cream, or guacamole on the side for extra flavor.
Enjoy your delicious homemade chicken burritos!
Cheeseburger
Ingredients
- 1 lb ground beef (80% lean)
- 4 slices of bacon
- 4 slices of cheese (your choice)
- 4 hamburger buns
- 1 tomato, sliced
- 1 cup shredded lettuce
- 8-10 pickle slices
- Salt and pepper to taste
- Optional toppings: onions, ketchup, mustard, mayonnaise
Directions
1. Prepare the Bacon:
- Cook the bacon until crispy. You can use a skillet. We like to bake it in the oven.
- Drain on paper towels and set aside.
2. Form the Patties:
- Divide the ground beef into 4 equal portions and form them into patties.
- Make a small indentation in the center of each patty with your thumb to prevent them from puffing up while cooking.
- Season both sides with salt and pepper.
3. Cook the Patties:
- Heat a grill, griddle or skillet over medium-high heat.
- Cook the patties until they reach your desired level of doneness.
- About 1 minute before they are done, add a slice of cheese to each patty.
4. Assemble the Burgers:
- However you want to!
5. Serve and Enjoy:
- Serve the cheeseburgers hot with your favorite side dishes like fries, onion rings, or a simple salad. Enjoy!
Feel free to customize your cheeseburger with additional toppings or condiments to suit your taste!